* EUROPEAN CHAMPIONSHIP - Live Broadcasts *
Come watch the games with us! Open during the week for qualifying matches. Reservations recommended for semifinals and final match, but walk-ins always welcome.
* COMMUNITY SWAP Saturday July 13, 2-4 pm / Jefferson Street #OpenStreet #SummerStreets *
Our next community swap is coming up! Join us! Our free "stores" are an opportunity for everyone to clear out closets, pick up new clothes and accessories (free!), meet our neighbors, while enjoying a sunny day in the street! Invite your friends, have an iced latte (or a Bellini!), or brunch at LES Enfants. Organized with @NastyNewYorkers and @DTaveras, we're so lucky to have DJ Bina Fronda keeping us on our toes!
We're proud to be a NYC DOT Open Street partner. We plan free community events to take place on Jefferson Street below East Broadway. We host community swaps (free "stores" for people to donate and take clothing, shoes, accessories, books, and more) once a month. Our August swap will be August 10th, then we'll go back to our schedule (first Saturday of every month) for September, October, and November. Follow us on Instagram for programs and visit our calendar. To propose events and collaborations, email us at info@lesenfantsdeboheme.com. Bring your donations during the event (we start setting up at 1 pm) or DM us on Instagram to drop off in advance (@LESEnfantsdeBoheme and @NastyNewYorkers).
* BIKE REPAIR CAFE - We'll resume in August *
Summer in the city means biking, enjoying our streets, sitting at sidewalk cafes and sipping fruity cocktails!
Make sure your bikes are in tip-top shape! If you need a repair or tune-up, come to our free bike repair "cafe" Saturday June 15 and 22. We'll teach you how to work on your own bike so you can keep it maintained all summer long. We'll have tools and materials (small fee may apply for materials). #OpenStreets #SummerStreets
* NOW OPEN MONDAY NIGHTS (dinner service starts at 5 pm), $10 spritz all night *
+ OPEN FRI + SAT DAY (lunch 11:45 am to 4 pm) Worker's Lunch Prix-Fixe *
Now open for dinner seven days a week. Open for lunch Thursdays and Fridays for now (other weekdays will be added soon). Introducing the menu ouvrier, or worker's lunch—a typical bistros formule (affordable prix-fixe option). Come for a quick and satisfying lunch! Or just come and have coffee, hang out at the bar or sidewalk cafe, with a friend or a book.
* Happy Hour every day (yes, weekends too!) — 5:00–7:00 pm *
* LIVE MUSIC AUX ENFANTS, EVERY THURSDAY + SUNDAY *
Thursdays, 7:30–9:30 pm: Jazz Supper Club, featuring some of NYC's finest musicians, including Alma Micic, Rale Micic, Ben Zwerin, Avi Bortnick, François Wiss, Reid Andres, and many others. No cover.
Sundays, 12 noon to 3:00 pm: Swinging gypsy jazz with rotating musicians, featuring Antoine Thouvenin (violin), Max O'Rourke (guitar) and many lovely others.
Follow us on Instagram for news of gigs (including last-minute changes and cancellations).
Note that our menu items and prices are subject to change.
Greek yogurt, strawberry confiture, granola + seasonal fresh fruit Vegetarian
French toast w/maple syrup, mixed berries, raspberry coulis + cream cheese icing Vegetarian
Our sweet crêpes are made with all-purpose flour. Served with whipped cream. ADD one scoop Adirondack Creamery vanilla ice cream, $2.
French ham + Swiss cheese on croissant, with green salad. ADD egg $1
Organic scrambled eggs with chorizo, Swiss cheese, pomodoro sauce, served with toast + roasted potatoes
Two poached eggs, jambon de Paris, hollandaise sauce, served on English muffin, salad + roasted potatoes
Two poached eggs, sautéed kale, hollandaise sauce, on English muffin, salad + roasted potatoes
Two poached eggs, marinated salmon, hollandaise sauce, served on English muffin, salad + roasted potatoes
French ham and Gruyère with béchamel sauce + house mixed-green salad; Croque Madame topped with egg cooked sunnyside up
Organic kale with yogurt Caesar dressing, orange, anchovies, Parmesan + seasoned bread crumbs. ADD roast chicken $4
Hand-cut steak with harissa aioli, shallots, capers, quail egg + bâtard toast
Chopped salmon filet, harissa mayonnaise, served on English muffin + mixed green salad. Substitute Brioche, ADD $1
Choice of brie, blue or Swiss cheese; tomato, red onions, lettuce, house tartar sauce, with roasted potatoes + house mixed-green salad. Substitute Brioche, ADD $1
Butcher’s cut sliced steak, poached eggs with hollandaise sauce + roasted potatoes
Our savory crêpes are the traditional Bretonne galette de sarrasin, made with blé noir, gluten-free buckwheat flour. Served with mixed green salad.
Earl grey infused gin, Lillet Blanc + lemon juice
Lychee purée + Prosecco
Espresso, vodka, Kahlúa